Believe it or not but today I'm not baking anything, just wasn't in the mood for a cake. All I wanted was Green & Black's organic ice cream and I'm about to eat a lot of it. A lot!
It is time to make the most of summer. I will be on a blog break for the next two weeks. I'm hoping to explore our new surroundings a little better and go to the seaside. See you later!
photo credit:
Lisa Hjalt
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Oooo happy birthday, Lisa!! I just became a follower! I love your blog. If you like, please, you're welcome in mine. http://theplanbi.blogspot.it/
ReplyDeleteThank you, Bruna, for visiting and the birthday greetings ;-)
DeleteHappy birthday once again, Lisa! As I've already told you, that is such a great bunch of books! I hope you enjoy every single one of them! Green & Black's organic ice cream is just perfect I would say. Can I join you? :)
ReplyDeleteThank you, Ada. I overdosed on the ice cream!
DeleteHappy Birthday!! Enjoy those wonderful books and the days ahead!
ReplyDeleteHugs,
LisaE
Thank you Lisa ;-)
DeleteHoping you are still enjoying the birthday weekend Lisa! Your books sounds wonderful, there's nothing like new books arriving at the door :) And enjoy the ice cream. Here it's Talenti caramel with sea salt and Talenti mint choc chip...
ReplyDeleteThank you, Mary Jo ;-) Your Talenti ice cream sounds delicious...
DeleteHappy Birthday Lisa; enjoy your birthday and your blogging break - best time for it, with a little sun in the sky! Ooooh, Ice Cream... mmm summer/winter... it doesn't matter - In fact it will go well with my homemade apple pie I made over the weekend! See you when you return:)x
ReplyDeleteThank you, Helen ;-) Now you are making me crave an apple pie … I may have to do something about that during the break!
DeleteHere too (though a bit belated): Happy birthday my friend! Have a fantastic summer & enjoy every moment with your family! Looking forward to new updates after your break!
ReplyDeleteThank you, Igor ;-)
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